New York: Phone: 631-589-0946 Fax: 631-589-7820
Miami: Phone: 786-497-0911 Fax: 786-497-0916
About Us
Products
Fresh Fish
Frozen Fish
M.A.P.
Fish & Facts Page
Our Partners
Contact Us
Fish Market
Shop Online
Recipes

Products
Frozen Fish
Mahi:
 Mahi
H&G, Fillets, Portions
Tuna:
 Tuna
H&G, Loins
Swordfish:
 Swordfish
H&G, Loins
Snapper:
 Snapper
Whole, Fillets
Marlin:
 Marlin
Loins
Grouper:
 Grouper
H&G, Loins
Corvina:
 Corvina
H&G, Loins
Now also available

Fresh Fish Program with MAP
Just Arrived !
We have added 2 more species to our product line
Marlin & Escolar Steaks
Skinless, Boneless, Bloodline Out
CO Treated
Our Ecuador plant and process has been approved by USDC
Snapper Fillets PBO Skin On
Marlin Sizesv:
Escolar Sizes:
Pack Style:
4 oz, 6 oz, 8 oz & 10 oz
4/6, 6/8 and 8/10 oz
1/10 lb VP
Pack Style:
Sizes:
1/10 lb
6/8, 8/10, 10/12, 12/14 and 14/16 oz.
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